Diabetic Recipes

photo credit: scaredy_kat
From being the traditional breakfast buddy, omelet had already come a long way today. Especially if it is a very special Spanish Omelet that you are preparing, it definitely answers why a lot of people in the world are getting a munch of it over brunch, lunch, dinner, and any other meal of the day.
With this healthy yet satisfying dish, almost every kitchen in the world knows how to make one. However, just in case you want something special, try this Spanish Omelet that will surely be included among the favorites of those who have a taste of it.

photo credit: mela sogono
Chicken is tasty. Vegetables are healthy. If you combine them both in one dish, there is no more question of its perfection. So be delighted with the Spanish-style Rice with Chicken. You can never think of any dish as tempting and as healthy as this.
So if you are ready to give it a try, then just follow these simple steps for this dish. Start by heating two tablespoons of olive oil over a medium heat. Then add two medium-sized chopped onions, six cloves minced garlic, two stalks diced celery, two medium-sized stripped red or green peppers, and one cup of mushrooms. Cook these ingredients for three minutes, stirring them often.
For the meat-lovers out there, here is a great treat for you. With the options of beef or chicken, you can have a pot of the famous Pozole with just some few easy steps. Craving to taste one now? Check out how you can make this simple yet delectable cuisine, perfect for your meat-loving taste buds.
The basic ingredients needed for this Pozole dish are the following: two pounds of cubed lean beef or cubed skinless, boneless chicken breast, two tablespoons of olive oil, one large chopped onion, one clove finely chopped garlic, salt, pepper, one-fourth cup of chopped fresh cilantro, one can stewed tomatoes, two ounces tomato paste, and one can hominy. When you already gathered all of these ingredients, then you may grab a large pot and start preparing the dish.
Though fried chicken is the all-time favorite of all ages, many already find it as too regular for a meal. What if you make a twist to your ordinary fried chicken? Say you add something like this or like that. At first, you may not welcome the idea. However, you can that chicken off the fridge and make this Oven Fried Chicken that will surely give the dish a brand new definition.
What will be needed are three pounds of whole fryer chicken, skim milk, flour, and one-eight teaspoon of red pepper flakes. Also, you need one teaspoon each of the following seasonings: thyme, garlic powder, onion powder, parsley flakes, paprika, salt, and black pepper.

